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billski · May 21, 2012

Subscription

Pig International

Think I'm joking? I'm a card-carrying member of the FFA!

There is a rather inflammatory article on boar castration in this months edition.

ScottySkis · May 22, 2012

^ Bill my phone swiss something about security being in danger when I try clicking on to that site.

billski · May 22, 2012

Scotty said:
^ Bill my phone swiss something about security being in danger when I try clicking on to that site.

All those links work fine for me. Sound like your phone thinks you might have a pig fetish :idea::-o
What goes on the in the pig sty stays in the pig stye. :razz:

ctenidae · May 22, 2012

I was part of the Parlimentary Procedure team that took 3rd at State in North Carolina in the 1990 (or maybe 1989) FFA competition. I am a former card carrying member of the FFA, and proud of it.

Those FBLA guys were punks.

ScottySkis · May 22, 2012

billski said:
All those links work fine for me. Sound like your phone thinks you might have a pig fetish :idea::-o
What goes on the in the pig sty stays in the pig stye. :razz:

I do love hot dogs and bacon lol.

billski · May 22, 2012

The World Pork Show sounds like just the thing to do while waiting for snow to arrive!

kickstand · May 22, 2012

Shouldn't all of this be in the bacon lovers thread?

ctenidae · May 22, 2012

kickstand said:
Shouldn't all of this be in the bacon lovers thread?

Nope. Pork is proto-bacon. It's ready to turn into any number of tasty products, including but not limited to bacon.

Could be ham. Mmmm, ham.
Could be BBQ. Mmmm, bbq.
Could be sausage. Mmmm, sausage.
Could be porkchops. Mmmm, porkchops.
Could be pork loin, pork roast, or ham steak.
Could be fried, grilled, stewed, or baked.
Might be brined, cured, or smoked.
Could have applesauce, pineapple, cloves, or maraschino cherries.
Szechuan, crispy, or stir fried with garlic sauce.
Pork skins, pork feet, pork belly or ears.
Boston butt, picnic shoulder, belly, loin or ribs.

Shall I go on?

kickstand · May 22, 2012

ctenidae said:
Shall I go on?

No - your knowledge and differentiation of different pig products CLEARLY trumps mine....

ctenidae · May 22, 2012

kickstand said:
No - your knowledge and differentiation of different pig products CLEARLY trumps mine....

It's all good.

Literally. All of it. It's good.

billski · May 22, 2012

ctenidae said:
It's all good.

Literally. All of it. It's good.

including pig lips

Nick · May 22, 2012

best thread ever.

What came first, the pig or the bacon

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