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Timbers Restaurant at Sugarbush Gets New Head Chef

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Warren, VT (December 4, 2013) – This Monday, December 9, Timbers Restaurant at Sugarbush Resort will host its annual Taste of Timbers, where guests are invited to sample items from the new winter menu created by newly appointed head chef Todd Dibkey. Dibkey arrived at the resort this fall with a diverse international culinary experience... Read the full review »

[h=3]Related posts:[/h]
  1. Timbers Restaurant Names Richard Scarzello as New Head Chef
  2. Sugarbush Chef Named Chef of the Year
  3. Timbers Restaurant at Sugarbush Resort joins 1% For The Planet



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