severine
New member
The grilled version should be great for those cutting carbs. :lol:
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My local bagel shop has bacon cream cheese.... I have been addicted to it since I discovered it a few months back.
It can't be too hard to make yourself. Just need to have an idea of what seasonings they use and mix it in at home.I'm gonna have to find me some of that!
It can't be too hard to make yourself. Just need to have an idea of what seasonings they use and mix it in at home.
I'm gonna have to find me some of that!
Next road trip we take I will bring breakfast. Although I don't think the bacon cream cheese will go with a blueberry bagel.
Next road trip we take I will bring breakfast. Although I don't think the bacon cream cheese will go with a blueberry bagel.
This past weekend at a local restaurant I started with tempura fried bacon, then had a pig belly reuben (pig belly is the part of the pig bacon comes from) with bacon dusted fries (thats right, bacon dust). All quite delicious, but didn't feel so hot a couple hours later.
Your cardiologist, on the other hand, is excited about getting to add a new wing to his house.
Sometimes you have to take one for the team! I had chipotle mayo and horeseradish mayo dipping sauces for the fries, just to seal the deal on that new wing.
:drool: Frites and mayo sauces. Yum.