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Favorite 'adult' beverage?

gorgonzola

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just picked up the magic hat feast of fools winter variety case - i always start with the mystery beer... odd notion is dark malty goodness....mmmm a keeper!
 

severine

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just picked up the magic hat feast of fools winter variety case - i always start with the mystery beer... odd notion is dark malty goodness....mmmm a keeper!
Sounds intriguing.

I actually had a girls' night out tonight. Been a long time since I've been to a bar. My friend and I had some margaritas (mine were of the frozen strawberry variety), some authentic Mexican food, and lots of good conversation. But seeing as I've been mostly non-alcoholic for the last 2 years, I'm a lightweight. Didn't take much for a buzz. :lol:
 

Grassi21

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3 Saranac Black Forests after blowing some leaves. At this point it is my favorite beer. Yum yum. Went to Barcelona for some tapas and crushed 5 mojitos in 1.5 hrs. Good night and cocktails.
 

Greg

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Already? Okay, you convinced me to crack open a Sam Honey Porter...
 

Greg

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Men! :roll: Is that all you think about? Seeing as I had 2 men in my bed when I returned hom last night, nope. ;)

There are so many places I could go with that, but I think I'll stop now... :lol:
 

Greg

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Sometimes a bunch of Heinekens totally fit the bill. Easy drinking, but still have a bit of a kick. Tonight is one of those nights. :beer:
 
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I'm still trying to figure out where Carrie was able to find authentic Mexican food....
If you're ever in Salt Lake City, there's a great authentic mexican place called the red iguana, its on So Temple on the way to the airport...about a mile from the salt palace. Best mexican I've ever had and reasonably priced. chances are there will be a line, its worth the wait.
 
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Sometimes a bunch of Heinekens totally fit the bill. Easy drinking, but still have a bit of a kick. Tonight is one of those nights. :beer:

Heineken has kick??? I drank a heinekin earlier..one local bar has 2 dollar heinekin drafts all the time..but I don't go there much because they allow smoking..
 

Paul

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If you're ever in Salt Lake City, there's a great authentic mexican place called the red iguana, its on So Temple on the way to the airport...about a mile from the salt palace. Best mexican I've ever had and reasonably priced. chances are there will be a line, its worth the wait.

Well I'll keep that in mind if'n I'm ever out that way. However, we're both in CT so that's more along the lines of what I was thinking. Up your way-ish I like Cafe Noche in Conway. Not authentic, per se, but pretty durn good for up naaath.
 

drjeff

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Well I'll keep that in mind if'n I'm ever out that way. However, we're both in CT so that's more along the lines of what I was thinking. Up your way-ish I like Cafe Noche in Conway. Not authentic, per se, but pretty durn good for up naaath.

Paul, have you tried the new Mexican Place, Soltoro, at The Mohegan Sun yet??? Pretty good Mexican (especially for CT!) and the fact that your at Mohegan Sun isn't a bad thing either IMHO!

The Margarita's where pretty good too
 

frozencorn

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Well I'll keep that in mind if'n I'm ever out that way. However, we're both in CT so that's more along the lines of what I was thinking. Up your way-ish I like Cafe Noche in Conway. Not authentic, per se, but pretty durn good for up naaath.

Seconded....Awesome and cheap.
 

WJenness

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Favorite cocktails are: Dark & Stormy (Goslings & Ginger Beer) - yum and on a very hot day, vodka and lemonade.

Beer is good.

Bud Light, Miller Lite, etc. are not beer.

-w
 
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I fixed that for you ..

hahahahaha..I am drinking Rolling Rock now..and my beer is getting warm due to post whoring and it looks like it could turn into a wounded soldier..aka alchohal abuse..aka a Brick..oh well I'm saving 100 calories..which is like a bite of a twinkie..
 

severine

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Tried something new tonight... Chocolatini bucket mix from Tastefully Simple. All you do is add vodka and water, freeze for 12-18 hrs, and voila - frozen mixed drink. Except I didn't have regular vodka, so I ended up with 3/4 cup Absolut Vanilia and 1 cup Stoli Raspberry (for the whole bucket, plus 6 cups warm water, which is supposed = 9 8oz servings). Turned out awesome!!! This is a keeper!
 
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