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The Breakfast thread...

severine

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poetinthepantry.com
Homemade smoothie: 1/2 cup-ish frozen strawberries, 1 banana, 1 raw egg, 1/2-ish Tbsp flax meal, 1.5 tsp coconut oil, honey, milk, orange juice. YUM.
 

Moe Ghoul

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Started with a bowl of oatmeal w/ dried cranberries, overripe banana and honey. Went and picked up my yard sale shwag,came back and ate 2 pieces of fresh rye bread w/ Smart Balance lite, homegrown sliced cukes, tomatoes, onions, S/P. WOW! That was delish. My tomatoes this season kick ass flavewise. Then finished it off with a piece of amish apple pie, nuked with a coupla slices of Maryland made cheddar my dad brought up this week. Washin it down with a triple espresso......:)
 

Warp Daddy

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Jan 12, 2006
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Banana cinnamon heartsmart french toastw/ small amt real maple syrup , fresh bowl of blueberries , cantalope and watermelon mix in small bowl , Hazlenut decaf
 

severine

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Breakfast is late since I got to the gym late (I prefer exercising on an empty stomach). Smoothie made from: frozen strawberries, banana, blueberries, raw egg, fat free chocolate milk, and a touch of honey. YUM.
 

drjeff

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Jan 18, 2006
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Ham, Tomato, and cheddar egg white omlette and a couple of glasses of unsweetned iced tea with lemon
 

deadheadskier

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I discovered French Toast Bagels for the first time this week. I never knew such a thing existed. I was never a breakfast guy, but this summer I've gotten into have a bagel each morning and having a smaller lunches or less snacks through the day. Typically an onion or an everything bagel has been my preference until this week. I'm not someone who likes sweets, but french toast bagels rule.
 

Warp Daddy

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Raisen bran . with bananas, blueberries . Hazlenut decaf with mini bagel and homemade strawberry preserves. and 6 dried cherries ( thanks Trek )
 

drjeff

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Egg and Cheese on a whole wheat english muffin, a couple of strawberries and abig glass of water
 

drjeff

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Gotta give my wife some kudos for her ingenuity this AM! She grabbed the leftover, crunchy baguette we had, cut it up into maybe 1/2" thick slices, soaked them in some french toast style egg washed with a bunch of vanilla extract, then onto the Geaorge Forman Grill! Served with some crunchy maple nuggets and soem pure Vermont Grade A Medium Amber syrup and some fruit. Mmmmm
 
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Yesterday I went with my sister, brother in law, mom and grandma to Billys Diner in Bethlehem..really good food..I had a Western Omelette with salsa and sausage..bro in law had the Huevos rancheros...and the ladies had french toast with some sort of cream cheese in the middle and fruit.
 

ccskier

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Oct 25, 2006
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Breakfast Burrito from Corner Store, sausage, egg, steeze, homefries and salsa. Every Sunday morning.
 

SKIQUATTRO

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cinnamon oatmeal with cut up bananas, crushed macadama's.....Vermont Country Blend Coffee, OJ....
 

snoseek

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Gotta give my wife some kudos for her ingenuity this AM! She grabbed the leftover, crunchy baguette we had, cut it up into maybe 1/2" thick slices, soaked them in some french toast style egg washed with a bunch of vanilla extract, then onto the Geaorge Forman Grill! Served with some crunchy maple nuggets and soem pure Vermont Grade A Medium Amber syrup and some fruit. Mmmmm

It's my understanding that this was the origional way french toast was made. Some French guy had a stale baguette and soaked in the custard overnight, pan-fried the next morning.

I don't know what crunchy maple nuggets are but they sure do sound good!
 
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