severine
New member
Leftover baked mac & cheese from last night.
Welcome to AlpineZone, the largest online community of skiers and snowboarders in the Northeast!
You may have to REGISTER before you can post. Registering is FREE, gets rid of the majority of advertisements, and lets you participate in giveaways and other AlpineZone events!
Making an "Aussie" burger recipe I read in a magazine at the catscan place. grilled burger, grilled pineapple ring, fried egg, cheese, sliced beets, lettuce, tomato, and a spicy mayo with asian chili paste on a roll. I still have waaaay too much time on my hands.
It must be nice being retired
It's more like a long sebbatical and unemployment. One of these days I'll get inspired to work or start up a new biz again.
Maybe you can get a warehouse job through Manpower..they pay like $11 an hour..
I'm sacrificing work so that some other more deserving soul can man that forklift.
they piss-test at jobs like that
Making an "Aussie" burger recipe I read in a magazine at the catscan place. grilled burger, grilled pineapple ring, fried egg, cheese, sliced beets, lettuce, tomato, and a spicy mayo with asian chili paste on a roll. I still have waaaay too much time on my hands.
That burger was retarded. I coulda used a bib or poncho to eat it.
Leftover spaghetti...again.