Dinner thread...What's cooking...

[drjeff]

I fell victim to one of RSN's "It's good to be the cook" segments this AM, as I saw them prepping a turkey dinner, and then spent a good portion of the day with a craving for roast turkey

Fortunately I was able to find a fresh turkey breast this afternoon at one of the local grocery stores, so tonight's dinner was roast turkey breast, steamed green beans, stuffing and a Long Trail Coffee Stout

 

[drjeff]

Forgot to add this one yesterday, but it was noteworthy IMHO

Meatloaf Wellington over a bed of mashed potatoes and a couple of Long Trail Double Bags

 

[Geoff]

Forgot to add this one yesterday, but it was noteworthy IMHO

Meatloaf Wellington over a bed of mashed potatoes and a couple of Long Trail Double Bags

I'm trying to imagine it. Do you partially cook the meat loaf first? What kind of sauce?

 

[Dr Skimeister]

Forgot to add this one yesterday, but it was noteworthy IMHO

Meatloaf Wellington over a bed of mashed potatoes and a couple of Long Trail Double Bags

Am I remembering correctly that a recipe for that used to be on the back of Bisquick boxes?

 

[Geoff]

Am I remembering correctly that a recipe for that used to be on the back of Bisquick boxes?

In a quick web search, the recipes seem to call for either tubes of cresent rolls or frozen puff pastry.

 

[drjeff]

Forgot to add this one yesterday, but it was noteworthy IMHO

Meatloaf Wellington over a bed of mashed potatoes and a couple of Long Trail Double Bags

I'm trying to imagine it. Do you partially cook the meat loaf first? What kind of sauce?

Am I remembering correctly that a recipe for that used to be on the back of Bisquick boxes?

I cheated a bit and let the chef at The Maple Leaf Brewery in Wilmington, VT cook it for me

It appeared like they did partially cook the meatloaf before the surrounded it with puff pastry crust and finished it off. The sauce they used was a brown mushroom bourbon sauce This is definately going to be a reorder for me the next time I go there!

 

[o3jeff]

Pizza night.

 

[GrilledSteezeSandwich]

linguine with oil and garlic, bread, crab cakes..I'm going out to get a sixer to wash it down..

 

[ZYDECORICH]

cookin for the kids. mom's out with the girls. what will they have? lets ask. montreal seasoned grilled steak with garlic mashed taters and gravy, sugar snap peas. or daddy's homemade voodoo chili made with groundbeef, beef short ribs and alligator sausage, saffron rice, side salad. the winner is........... grilled steak! wow thats funny, usually they go nuts over the chili, must be a sign of spring. grill'em up!

 

[GrilledSteezeSandwich]

Corned beef and cabbage

 

[drjeff]

Corned beef and cabbage

Ditto, with some Irish oatmeal bread on the side

 

[GrilledSteezeSandwich]

I think chicken..

 

[deadheadskier]

Whatever looks good at Pie-casso

 

[o3jeff]

Warm weather out there, time to use the grill.

Eating a NY strip with tater tots.

 

[GrilledSteezeSandwich]

Whatever looks good at Pie-casso

pesto penne is good there

 

[Grassi21]

hitting a local italian joint tonight. might enjoy a blueberry joint before we get there.

 

[severine]

Leftovers from my party this afternoon. Maybe homemade pizza if I feel like bothering with anything else.

 

[drjeff]

Gotta see what on the menu looks good tonight at whatever restaurant my daughter wants to goto for a daddy/daughter dinner

 

[o3jeff]

Have a pork roast wit potatoes in the oven.

 

[dmc]

Probably something Korean... Since I'm in Korea this week....