What you did there...

[Marc]

... I see it-

A few wildlife pictures from around the farm...

Deers

Unprocessed venison

Spiderman is in

Nice marmot!

Woodchuck impersonation Wilson from Home Improvement... doing it wrong.

 

[Warp Daddy]

Great looking "Back 40" there Marc . We see lots of Blue heron here too along the back bays of The River

 

[RootDKJ]

Unprocessed....lol

 

[Trekchick]

Grandma Gertrude's Venison Stew

Here it goes! Mmmmmmm!
Ingredients
Venison Cubed
butter
Salt and pepper

2 pkg beef bullion
1/8 tsp Fennel seed chopped fine

1Can cream of Onion soup(undiluted
1 Can Cream of mushroom soup (undiluted
1 can evap milk
Garlic to taste

Par boil-potatos, onions, carrots

brown first three ingredients in skillet then add fennel and bullion(the fennel is as important to this recipe as the venison), then add soups, milk, garlic, and par cooked veggies.

cook thoroughly to complete and enjoy!

 

[wa-loaf]

Not just out in the woods ... this is a Heron in my sister-in-laws back yard. It's neck is really fat because it's swallowing the biggest goldfish from her pond. :lol:

 

[Johnskiismore]

Here it goes! Mmmmmmm!
Ingredients
Venison Cubed
butter
Salt and pepper

2 pkg beef bullion
1/8 tsp Fennel seed chopped fine

1Can cream of Onion soup(undiluted
1 Can Cream of mushroom soup (undiluted
1 can evap milk
Garlic to taste

Par boil-potatos, onions, carrots

brown first three ingredients in skillet then add fennel and bullion(the fennel is as important to this recipe as the venison), then add soups, milk, garlic, and par cooked veggies.

cook thoroughly to complete and enjoy!

I just copied this recipe, this sounds great!

 

[Trekchick]

I'll admit, I love the nature pics, but the comment "unprocessed" was too much for me.
Now that I have posted Grandma's Venison Stew recipe, I got my juices flowing and had to dig into the freezer for a package buried deep and waiting to be used for my favourite fall stew.

Guess what I'm having for dinner tonight?

 

[Marc]

Haha, I'm glad I could help, TC.

 

[Trekchick]

I know this recipe by heart, but in looking at this thread I see that I forgot something......ooof.

 

[Glenn]

This image brings the thread title and pics full circle...so it needed to be posted.