Dinner thread...What's cooking...

[eastcoastpowderhound]

shrimp and grits with smoked gouda and bacon

 

[deadheadskier]

Sunday is steak house day in my house. Steak, baked potato, corn on the cob

 

[severine]

Sunday is steak house day in my house. Steak, baked potato, corn on the cob

Sounds good to me! We had steak last night with parmesan/dill rice and steamed fresh broccoli.

Tonight is pepperoni pizza. Had a cookout earlier at my FIL's house and didn't feel much like making dinner tonight.

 

[severine]

Dinner tonight consists of elbow macaroni with a sauce I concocted from Wildtree Scampi Blend (used the Wildtree Roasted Garlic Grapeseed Oil for it), fresh garlic, and fresh tomatoes. On the side was fresh yellow zucchini (cubed) with fresh broccoli sauteed in the Garlic Grapeseed Oil and sprinkled with Wildtree Rancher Steak Rub. YUM!

 

[Geoff]

baked/broiled haddock and a salad

 

[severine]

Breakfast for dinner tonight: multigrain waffles with real maple syrup, seasoned tator tots, black label bacon, and everybody else had scrambled eggs as well.

 

[drjeff]

Grabbed a chicken caesar salad and a diet pepsi last night after my RAW

 

[GrilledSteezeSandwich]

Last night was steak night at the local bar...I had a house salad..Delmonico steak and frys and it was only like $13

 

[severine]

Last night I made pizzas from Wildtree dough. One with Wildtree Alfredo sauce, fresh broccoli, and mozzarella. The other had Wildtree Scampi sauce, bacon, cherry tomatoes, and mozzarella. YUM.

 

[Geoff]

I have one haddock fillet left that needs to get consumed tonight. Baked/broiled haddock with a salad once again.

 

[GrilledSteezeSandwich]

I have one haddock fillet left that needs to get consumed tonight. Baked/broiled haddock with a salad once again.

you must be getting really freaking skinny..you go boy!!!

 

[severine]

Chinese food tonight! Barely ate all day (accidentally...darn heat) so I feel I can indulge tonight. Sided with organic lemonade & citrus vodka.

 

[tarponhead]

Just picked my first habanaro from the garden. Diced it up and mixed it with a homemade salsa and put that on my taco along with my garden tomatos. This stuff was killer.......

Mrs Tarponhead is laughing at me now... But I'll do it again soon

I have four habanaro plants in my garden. Thats actually three to many but what the hey

 

[deadheadskier]

I had some some left over smoked brisket in the freezer that I incorporated into a meatloaf; roughly 50/50 with ground beef plus other flavorings, textures. Killer with taters, gravy and honey glazed carrots. Now my bloated ass is going to lift some weights. :lol:

 

[Geoff]

Grilled homemade lean italian sausage meat burger with some cheddar on it and a salad

 

[severine]

Pork ribs (with an improvised slow cooker + oven method since I'm out of propane) and mashed taters. Probably some kind of veg, too, but I'm not sure what yet...

 

[drjeff]

Lots of fried stuff at the local fair on tap for dinner tonight!

 

[ctenidae]

Delivery sushi.
Mmmmm, sushi...

 

[deadheadskier]

Duo of homemade crab cakes and fish cakes with roasted garlic beurre blanc; rice, zuc and sum squash

 

[drjeff]

Lots of fried stuff at the local fair on tap for dinner tonight!

Ended up with an order of clamcakes as an appetizer, a bison bacon cheeseburger and onion rings for dinner and then a fried twinkie for dessert.

My cholesterol is probably up 25 points this AM, and my belly still feels a bit "interesting" after that fried fest last night