Dinner thread...What's cooking...

[GrilledSteezeSandwich]

Last night I got takeout from the Outback...

Strip steak..mashed tators..salad..bread..miller lite...down another pound..must be the lite beer..

 

[GrilledSteezeSandwich]

Ended up with an order of clamcakes as an appetizer, a bison bacon cheeseburger and onion rings for dinner and then a fried twinkie for dessert.

My cholesterol is probably up 25 points this AM, and my belly still feels a bit "interesting" after that fried fest last night

that sounds freaking good....

 

[HollyCarter]

Just has a Chicken Burrito from taco Bell, yummy! ;0)

 

[GrilledSteezeSandwich]

Just has a Chicken Burrito from taco Bell, yummy! ;0)

some sort of betty crocker rice bowl sort of like rice a roni..and some chips and salsa..and Taco Bell is da bomb deezy..if you have a five spot, you feel like Rockerfeller.

 

[WoodCore]

Pizza and salad at Mom and Dad's.

 

[severine]

I had some kind of marinated steak, twice baked potato, and summer squash/zucchini/red pepper ensemble at Angus McIndoe.

 

[drjeff]

Casear Salad with some steak pieces to start, maple glazed pan seared scallops, steamed spinach and a veggie medly with sauteed sweet potato, onion and red peppers. A couple of pints of Guiness via their surge dispenser and a molten chocolate cake with vanilla ice cream for dessert A nice dinner out with my wife last nigth!

 

[Geoff]

Baked cod and a salad last night. I should probably pull something out of the freezer for tonight.

 

[GrilledSteezeSandwich]

Casear Salad with some steak pieces to start, maple glazed pan seared scallops, steamed spinach and a veggie medly with sauteed sweet potato, onion and red peppers. A couple of pints of Guiness via their surge dispenser and a molten chocolate cake with vanilla ice cream for dessert A nice dinner out with my wife last nigth!

The Guinness surge dispensers are cool..I only know of one place that has it..you can get it for your house for a couple bills..

this thread is making me hungry...

 

[Geoff]

Chicken Saag and brown rice. Onion, garlic, browned cubed chicken breast, an Indian curry spice blend, yoghurt. I seem to have run out of fresh ginger which makes it better than powdered. Add in chopped spinach at the end when the brown rice is done.

Oops. I forgot to add chicken stock base and salt. Serves me right for not tasting it before putting some over brown rice.

 

[Dr Skimeister]

Shrimp, asparagus, sweet onion and fresh tomato sauteed (sp?) in olive oil and garlic and tossed with angel hair pasta.

Cherrystones on the half-shell and margaritas as appetizers.

 

[drjeff]

Grabbed a chicken parm wrap and a couple of garlic knots after my mountain bike ride (now wishing I had forgone the garlic knots as they had probably 4 or 5 cloves of garlic per knot )

 

[Geoff]

A grilled boneless chicken breast on the Weber with korean BBQ sauce on it. A bowl of steamed zucchini. I was still hungry so I ate an apple. I was still hungry so I nuked some pop corn and opened a Long Trail ale.

 

[deadheadskier]

tex-mex stuffed green and chipotle peppers, black beans and rice.

 

[Geoff]

tex-mex stuffed green and chipotle peppers, black beans and rice.

How do you stuff chipotle peppers? They're dried/smoked jalapino peppers.

 

[deadheadskier]

How do you stuff chipotle peppers? They're dried/smoked jalapino peppers.

maybe it wasn't a chipotle? Peppers are something I'm really not well versed in because I don't care for that kind of heat. I dig wasabi and horseradish heat, but not hot pepper heat. These were definitely not jalepino peppers as I use those regularly for salsa that I make for the fiance.

A friend of mine had a MASSIVE garden and we went over and she offered a basket of different mild peppers on Sunday and have been eating peppers non-stop this week to use them up. No heat to these, about the same length as a Jalapeno, but wider at the stem and narrow at the tip than a jalapeno, slightly darker green.

Maybe a pablano?

good eats either way

 

[GrilledSteezeSandwich]

ribs..frys..applesauce....washed down with Corsendonk Abbey White Ale..

 

[drjeff]

Scallops in a cream based mustard, caper, roasted red pepper sauce to start, then a ribeye steak (rare) with a melted bluecheese, walnut and sour cream sauce on top and a medley asparagus, carrots, summer squash and sweet potatoes followed by a lemon tart with a strawberry sauce and fresh whipped cream

My wife and I had dinner at Peter Haven's in Brattleboro, VT - a definate return visit will be in our future!

 

[GrilledSteezeSandwich]

last night BBQ chicken..salad with ginger dressing..corn on the cob..

 

[deadheadskier]

My wife and I had dinner at Peter Haven's in Brattleboro, VT - a definate return visit will be in our future!

If you have not tried it, I highly recommend TJ Buckley's in Brattleboro. IMO....best restaurant in Brattleboro with Peter Haven's coming in second.



As for dinner for me tonight. Ribeye Steak au poivre, fries